Thank you Jotaro for writing about our Ivatan food!

We were in Batanes for some cycling adventure, for the past few days we had tried some Ivatan food (like at Pensioner Ivatan, etc.), they were good but nothing that made a strong impression.... so we went a hunting for good Ivatan food and chanced upon Hiro’s... after that we could not just get enough of their authentic food. In fact we went to Hiro’s to eat for three days continuously until the day before we left Batanes.
To top the good food, Lydia who runs Hiro’s is a warm, jovial woman; easy to speak to, laugh infectiously and is very entertaining.

Lydia of Hiro’s has done an amazing job of bringing Ivatan cuisine to greater heights, her food is simply yet spectacular, one cooked with a good dose of her cheerfulness.
I would recommend that when in Batanes not to miss Hiro’s; we liked it very much, and came again and again.


We are glad you enjoyed taking your meals at our restaurant. Thank you so much for the wonderful review!

Please visit Jotaro's review on his website at: